Are you a restaurant worker who recently came back to the industry?



At the onset of the pandemic, the restaurant enterprise was one among the hardest hit in the United States. More than 5 million jobs had been misplaced in a matter of weeks — nearly half the business.

The jobs had been initially gradual to return as some eating places completely closed and broader issues similar to these associated to well being, pay, and caregiving calls for saved different staff on the sidelines.

Nearly three yr later, the restaurant enterprise is edging nearer to full employment.

Are you a restaurant worker who returned to the business? If so, we’d like to hear why.

Share your story with CNN under, and you might be featured in an upcoming article.

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